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Overpriced sauce, open recipe for sauce [Rule] (files.catbox.moe)

submitted 1 year ago by [email protected] to c/[email protected]

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Homemade Sriracha Recipe from image:

2 cups Thai peppers

1 tbsp fresh lemon juice

1/4 cup white vinegar

3 garlic cloves

3 tbsp brown sugar

2 tsp salt

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[–] [email protected] 33 points 1 year ago* (last edited 1 year ago) (17 children)

I was confused until I saw that tiny line at the top. Who the hell is paying 20 bucks for Sriracha. It's like $3.99 where I live lol

[–] [email protected] 14 points 1 year ago (8 children)

No distributors can get me actual rooster sauce right now. I had a palette of it when the shortage started but those days are over and now all I can get is the knock off stuff. It's too vinegary. I sell sushi for context it's not a personal use issue.

[–] [email protected] 2 points 1 year ago* (last edited 1 year ago)

I was told this product is made by the farmer that supplied peppers to sriracha; I haven't tried it yet.

https://underwoodranches.com/

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