this post was submitted on 16 Sep 2023
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[–] [email protected] 9 points 1 year ago

To drink would probably be Sam Adam’s Utopia (2014 or earlier). Not to my liking and very disappointing honestly. It was rich but not beer like at all. Much more like a liqueur, which I’m generally not a fan of.

To eat is probably whatever I had at The Blue Door in Miami. High brow modern food. Think it was the duck. It was good but the experience itself was worth it.

To contrast, the best meat I’ve had is Ostrich. That was just amazing meat. Not cheap but not the highest priced either.