kuraitengai

joined 1 year ago
[–] [email protected] 1 points 6 months ago

Exactly. I left that part off since I thought it was already a long description. But completely true. Can’t pay out an actor that takes a percentage if it never made any money on the “official” paper.

[–] [email protected] 0 points 6 months ago (2 children)

Think of it like Russian nesting dolls.

You got the production company that pays $100 million to make a movie. The production company is owned by a studio. Production company licenses the movie to the studio that owns it for $200 million. But it’s all the same ownership and no money changed hands. It’s just on paper. So now the $100 million movie cost $200 million. Then the studio licenses out the movie to the marketing company, which the studio also owns, for $300 million. Again no money changed hands and the value is all on paper.

Do that a couple more times and that’s how a movie that literally cost $100 million and made $500 million at the box office “barely broke even”.

Might be off on the layers, but I heard that description of movie accounting years ago.

[–] [email protected] 4 points 7 months ago

Same, mostly. Use the credit card for the cash back and points. Pay the balance off every month. Only things I pay interest on is my mortgage and car.

[–] [email protected] 2 points 8 months ago

I don’t think it was the case in this one, but I think it was The Bourne Identity that they told the screenwriter to NOT read the book. I think they let him see the cover synopsis and that was it.

My thoughts are a 2-300 page book can be a movie. A 500+ page needs to be a mini series or series.

[–] [email protected] 1 points 8 months ago (2 children)

That was my favorite book of the Ryanverse. Movie was horrible. Had high hopes for it.

[–] [email protected] 2 points 1 year ago

When I bought my house in 2016, the total mortgage (principle, interest, taxes, insurance) was about 18% of my gross. Two jobs later, same house, it’s now 8% of my gross.

House value according to Zillow has doubled since I bought it. As has the interest rates.

Got to crash sometime.

[–] [email protected] 1 points 1 year ago

Pretty sure he means the surface temp of where he’s about to put the food to cook.

Use the laser to see how hot the cast iron is before putting the meat on. Or how hot the oil is before deep frying. The laser thermometers are good for that.