the three sisters are very nutritious. corn, beans, squash. add any spices you like, and a good oil (my faves are la tourangelle olive oil and their toasted seasame oil, sold on amazon and not expensive). salt and spices make all the difference.
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Onion. It's cheap, nutritious, acts as a low-key anti bacterial solution, can be served in a multitude of ways, or eaten raw.
Subscribe for more onion facts. π§
eaten raw
You, sir, are a monster.
Hmm time for a snack
Takes a bite from a raw onion like an apple
Tony abbott is that you?
Followed. Don't let me down!
I thought your facts would lean more towards the lemon lifestyle.
It depends where you live (I'm in Bangkok, so grocery choices are quite limited).
I love Oats. I got massively back into them again this year... now I buy around 3kg every month (instant oats).
It's only this year, really, that I discovered that oats are still really good and creamy when not made with milk... and it's really easy to boil a single cup of water to dump on a cup of oats for a perfect breakfast (left standing for a minute - done... no need to 'microwave' oats).
Also, cheap staples include: carrots, potato, broccoli, spinach...
Frozen strawberries are dirt cheap here too.
Breakfast 1:
- Instant Oats (1 cup, 1/4 tsp salt, 3tsp sugar, 3 tsp creamer)
- pulsed to powder in the blender with a cup of boiling water poured over.
- Blend 100ml milk with 3 strawberries and mix that in. The beauty of this is (as my son does NOT like stodgy/thick porridge) I can add an extra 100ml of milk to his breakfast, and it becomes a liquid smoothie.
Breakfast 2:
- Weetbix are not too cheap, but ONE biscuit mixed with ONE cup of oats is a massive breakfast - and tastes of Weetbix... and is ridiculously cheap in comparison.
Breakfast 3
- Oats work great with eggs...
- 1 cup oats, some salt, some cumin (maybe a teaspoon)
- 2/3 cup boiling water (soak a minute)
- 2 duck eggs mixed in
- butter up the frying pan and dump it in there, cover and cook gently for 3 minutes, flip and give them another 3 minutes.
DIsgusting poopy one
- 2 teaspoons of cocoa powder mixed with 4 teaspoons of non-dairy creamer + 1 cup oats
- pulse to powder, add a cup of hot water.
That's choccie heaven right there.
When I was in college, I had the rule of not buying anything that is >$1.50 per pound. This is what I was reduced to (prices may be different now due to inflation and geo area):
- Apples, oranges, grapes, strawberries when they are on sale
- Milk, yogurt
- Pork shoulder, chicken quarters, thighs, drumsticks
- ground pork, ground beef
- Carrots, broccoli, potatoes, cabbage (you'll be surprised at how good thinly sliced cabbages taste in a sandwich)
Popcorn is very low calorie per volume, especially the types without a lot of fat.
Soβ¦ Are you just unaware of fruits, vegetables, and legumes, haha? In my opinion thereβs a huge amount of food that fits all three categories. One of the best example of cheap, delicious, healthy, and easy is beans and rice, spiced up however you like.
You already mentioned them, but I'm a huge fan of lentils. They go with so much stuff and you can combine them with a variety of spices. Give me any leftover ingredients and some lentils, and I'll cook up something delicious. I can and will eat lentil soup for days.
They are also a pretty solid crop, they can grow in a variety of climates, require little water and are good for the soil.
Sweet potatoes. Very nutritious, very cheap, and taste sweet. Easy to prepare to, you can just boil or bake them for a little while without adding anything and they're great just like that.
classic
Cabbage + brain damage
cabbage stir fry
Eggs with salt. Boiled, scrambled, any style really
Lentils.
My very Italian answer is "pizza bianca" . I guess "healthy" depends, but it's generally OK carbs, it's delicious and with few Euros you can buy quite a lot (enough for a lunch).
Beans! Especially stew with them, you can throw in pretty much anything (veggies, meat, adjust your spice levels...) and once you learn the correct balance it's very tasty and filling.
Rice and beans, just be a little creative with preparation. Also you can make lots of soups that are cheap and healthy and its super easy to make too.
I'd say sandwiches, depending on what you want to put in them. A loaf of healthy (low sugar) bread isn't going to be the cheapest option on the shelf, but if you're dividing the cost by the number of sandwiches you can make out of it, it still ends up amounting to a large number of really inexpensive meals. I normally just add some meat, cheese, lettuce, and tomato, and it's very nutritional and also delicious.
If you make the bread yourself (i.e. with a breadmaker) it's dirt cheap. I buy flour and yeast in bulk and it costs bugger all per loaf.
You could maybe argue bread isn't healthy because it's technically a processed food (flour, carbs, etc.), but as others have pointed out moderation is key.
My reply to the the whole thread would be bread/sourdough. Healthy might be pushing it, but a whole grain, hard wheat (bread flour) at least has a bit more protein. Plus I usually add eithe a bit of olive oil to the dough (good fat) and brush the top with butter (extra taste).
Iβd put steel cut oats in this boat too, with a bit of honey to sweeten.
Well chicken maybe as it is the most cheap meat. And it is subjective, but something like chicken soup (if cooked at home) can be relativly cheap and really delicious.
Also, just thought about it - fruits and berries also easily break this trinity
How is rice healthy? It's just something to keep me full.
Fyi rice is high in calories so you should have a small amount of it with food
Brown rice is a great source of complex carbs
I donβt know about economics, but this is my entry to research:
https://youtube.com/watch?v=0Xa7Dp3-eYA
And cucumber prices went up more than 50% for me in the last 2 years alone, so maybe youβre onto something.
good price is hit or miss
Jimmy Joy. Cheap (under 2 euros per meal), delicious and you can't really get any more nutritious than that. It has all the recommended nutrients in one go.